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We are a bespoke catering company based in Norwich, specialising in personalised high quality wedding food, and service. We strive to achieve the catering experience you are dreaming of, and are more than happy to liaise closely with all of our customers to create custom, tailor made event catering.
Alex Firman has been a chef for over 15 years, with a career that has included: working for Michelin starred restaurants; as the executive chef of a vibrant four restaurant company; as the catering consultant for the launch of six new businesses in the UK and Zambia; founding the popular outside-catering company ‘Wild Rocket’ and the successful Suffolk-based delicatessen ‘St Nicholas Stores’.
These days, Alex is a successful freelance chef with a wide client base, offering outside catering, private dining for personal chef contracts, food and restaurant consultation, and as a freelance restaurant chef.
“Firstly I’m a chef, and I pride myself on the high standard of the food that I create. Also however, I’m glad to say that I’m a people person, and I really enjoy the personal nature of working with a client, to meet and strive to exceed their expectations.”
Alex can offer a range of services from a simple dinner or canape’ party, to being a hired private chef for long or short term contracts as well as providing all the consultation, catering, staff and hire services for larger events such as weddings and corporate events.
‘Alex Firman is a great chef who can deliver fantastic food at a really reasonable price for a whole lot of people. Alex is creative and imaginative in his creations and pays a lot of attention to his clients in order to ensure that they receive exactly what they want. The quality of his cooking is amazing, he is very generous with his portions and he will go above and beyond the call of duty to ensure that your event is perfect.’
Emma-Jane and Sam oeterrli (Married August 21st 2013)
A massive thank you for catering for our wedding!
The food was simply amazing! And better than we could have ever imagined! Our guests all commented on the food, and many said it was the best wedding food they had ever had!
Thank you also for organising all the peripheral things like equipment hire and waitresses. We had a perfect day, and this was in no small part thanks to you!
David and Felicia Roberts (Married July 27th 2013)