Christmas Food: Recipe #4 and #5 Brussels Sprouts and Provencal New Potatoes

Welcome back to day 3 of my Festive Christmas recipe series. So far we have covered some tasty Canapés and Chestnut and mushroom Stuffing! today we move onto the veg and potatoes Thanks again to PJ Taste for the recipes. Personally I’m not a massive veg lover, I can only eat vegetables if they are covered in butter,  a cheese sauce, or… Read more »

  • Why not visit our Supplier Directory